Vietnamese Cooking Classes in the Bay Area
Master the art of this vibrant cuisine when you book Vietnamese cooking classes in the Bay Area. Vietnamese cuisine combines luscious herbs and tantalizing spices to create an array of fresh fare bursting with flavor. Enjoy an authentic, multi-course Vietnamese feast, filled with delicious dishes that you can recreate at home. Book a class today and transform your kitchen into your new favorite Vietnamese restaurant.
CHEF’S PLACE
Top Drawer Knife Skills
$89
Cooking Class
$89
Learn tips and tricks from an expert in the art of culinary cutting techniques. Step up your cutting skills with a cooking class that demonstrates effective uses for a range of commonly used kitchen knives. You'll have hands-on instruction from a first-rate chef as you learn techniques for creating sliced cucumber...
Verified Chef
Chef Andrea or Resident Chef
Palo Alto
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CURRENTLY UNAVAILABLE
Simple Vietnamese Classics
$95
Cooking Class
$95
A culinary adventure to flavorsome Vietnam with Chef Roger awaits your senses! Chef Roger is ready to showcase a cuisine that may be foreign to many. Step outside the box and allow him to show you how simple and stunning Vietnamese foods can be.
It is all about taking humble ingredients and transforming them into...
Verified Chef
Chef Roger
San Jose (Alum Rock)
CURRENTLY UNAVAILABLE
Asian Exploration
$125
Cooking Class
$125
Learn to expertly craft Asian cuisine with the guidance of Chef Janice. Journey to a continent that is celebrated both for its deep culinary traditions as well as recipes that not only showcase a diverse array of flavors, but demonstrate versatility as well. As a professional who values creativity and nutrition in her...
Verified Chef
Chef Janice
Campbell
CURRENTLY UNAVAILABLE
Wild Salmon and Risotto
$129
Cooking Class
$129
Learn to cook with seasonal Californian ingredients. In this California cooking class, Chef Jen will show you how to cook a seasonal spring dinner, highlighting local ingredients. She'll teach you how to prepare an asparagus bisque with a swirl of crème fraîche, followed by risotto with mushrooms and wild salmon...
Verified Chef
Chef Jen K.
Oakland (Upper Dimond)
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OTHER EXPERIENCES in the Bay Area
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
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Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.